1- Vocabulary Bonjour ! Salut ! Hello! Tu t'appelles comment ? What's your name? Je m'appelle... My name is... Qu'est-ce que tu aimes ? What do you like? J'aime... I like... Et toi ? And you? Quel âge as-tu ? How old are you? J'ai ... ans. I am ... years old. un roman d'aventure Adventure novel Au revoir ! Goodbye! 2 - Fill in the blanks to complete the conversation between Thomas and Chloé. — Bonjour ! Comment tu ___________________? — Je ____________________Lucas. Et toi ?

If you're planning a trip to France, there is one place you'll almost certainly visit every day: the boulangerie. Buying bread in France isn't just a transaction—it's a small social ritual. Learning a few words and understanding the cultural expectations will help you feel much more comfortable and make a great impression on the locals. Why the Boulangerie Matters The bakery is part of everyday French life. Many people stop by on their way home from work or school to pick up

Literally, taper dans l'œil de quelqu'un means "to hit someone in the eye." Painful, and thankfully not what French speakers actually mean when they say it. In real life, this expression has nothing to do with punches. It means to catch someone's eye, to make a strong, immediate impression on someone, in a good way. Think of that dress in the shop window, that apartment listing, or yes, that person across the room who instantly grabbed your attention. How it's used Ce restau

Niveau B1+ En 2010, l'UNESCO a inscrit le « repas gastronomique des Français » sur sa liste du patrimoine culturel immatériel aux côtés de traditions comme le tango argentin ou la fauconnerie. Un repas, élevé au rang de patrimoine mondial, au même titre qu'un savoir-faire ou un rite ancestral. Beau symbole. Mais quinze ans plus tard, une question s'impose : cette tradition existe-t-elle encore vraiment, ou est-elle en train de perdre du terrain, y compris sur le terrain qui a